Maple Mustard Glazed Bacon Wrapped Pork Tenderloin
This is a mustardy, mapley, absolutely magical, sticky bacon lattice snuggled up to a smoky, juicy pork tenderloin. Perfect for date night with your better half or game night with all your parts!
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Jan 18, 2020
Eastern Carolina in a Popcorn Bowl!
Take your snacking to a whole new level with our easy to make eastern carolina style barbecue popcorn! Make it tangy!
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Jan 15, 2020
Bourbon Barbecue Baked Beans
There is nothing more iconic as a supporting player to a barbecue as a heaping side of smoky and sweet of baked beans. Just add bourbon.
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Oct 21, 2019
Spiced Crackers
Publishing this recipe is a direct result of the number of times I am asked for the recipe every time we sample them at shows. It's like a choose your own adventure of flavor and fancy! Hope you enjoy!
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Jul 1, 2019
Spice Rubbed Grilled Corn
A sweet and smokey take on grilled sweet corn! Give your side dishes as much love as the entree!
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Barbecue Balsamic Onion Grilled Cheese
Grilled cheese was a staple growing up in my house - it was always made the same way: in a skillet, with copious amounts of salted butter and always consisted of just two ingredients: processed violent yellow cheese product and honey top wheat bread. While I still have some fond memories in my heart for this fair, I'm glad it's not the staple in our home.
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Sep 19, 2018
Maple Mustard Vinaigrette
The Clevelander makes a damned fine vinaigrette! A tangy and bright dressing with hints of green chiles, mustard, maple and rosemary.
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