Sep 29, 2022
Balsamic Herb Pork Loin
This balsamic herb pork loin recipe is an easy dish that really brings the flavor! The combination of balsamic vinegar, Somethin' To Cluck About and minced garlic elevates this weeknight meal to a whole new level. Perfect for date night or that weekday meal. Try it with our Herb Roasted Potatoes to make that meal pop!
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Sep 28, 2022
Herb Roasted Potatoes
Crispy, creamy and herby, these oven roasted potatoes are packed with the delicious fragrant flavors of Somethin' To Cluck About, my citrus herb blend! This recipe is a quick and easy side dish for any family meal!
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Sep 2, 2022
Millionaire Bacon
This is how I make Millionaire Bacon using The Clevelander and Somethin' For Rubbin'! Savory, slightly sweet, salty and smoky, this elevated bacon is the perfect addition to any breakfast, BTL or burger! Try throwing a chunk on our Spicy Deviled Eggs or sneaking a piece in that grilled cheese!
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Barbecue Coffee Pork Medallions with White Cheddar Grits
For the Finale of The Great American Recipe, I decided on a coffee-cocoa rubbed pork tenderloin served up on a bed of jalapeno cheddar grits slathered with the combination of a red-eye style pan reduction and my Somethin' Somethin' Sauce, a sweet and savory Kansas City style barbecue sauce. I finished it with a Hungarian style quick pickle for that bright, spiciness to cut through the heaviness of the dish.
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Jul 29, 2022
Creamy Cucumber Salad
Growing up in Northeastern Ohio, prepared cold salads played a considerable role in our home. My take on that salad tightens it up a bit by cubing all the veg, flipping out white onions for red, adding a bit of celery and taking the herb volume to 11.
Creamy, herby and fresh, this takes me back to summers on the back porch in North Eastern Ohio.
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