Somethin' Somethin' Sauce RSS
Feb 17, 2024
Coffee
Let's Talk About Coffee! A beloved beverage cherished by millions worldwide, holds a special place in our daily routines and cultural rituals. From its rich history to its diverse flavor profiles and intriguing anecdotes, coffee is more than just a drink and melds perfectly with barbecue sauces and rubs!
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Jan 1, 2024
Cinnamon
Let's Talk About Cinnamon! Step into the aromatic realm of cinnamon, where history intertwines with flavor, and every sprinkle adds a dash of warmth to our culinary experiences. As one of the oldest and most beloved spices, cinnamon holds a special place in both the annals of human history and our spice blends!
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Feb 19, 2023
Tamarind
Let's Talk About Tamarind! This versatile fruit with a sweet and sour taste is commonly used in cuisines around the world from South and Southeast Asia to Latin America and the Caribbean to Bowling Green, Kentucky! Whether you enjoy it in a savory dish or a sweet treat, tamarind is a delicious and nutritious fruit worth exploring.
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Aug 10, 2022
The Guajillo Chile
Let's Talk About The Guajillo Chile! This dark reddish dried chile is a prevalent ingredient in many of our spice blends and sauces. The chile has a complex flavor with hints of berries, smoke and a slight sweetness accompanied by a mild heat.
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