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Somethin' For Rubbin'

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How to Cook Chicken Wings with B.T. Leigh’s Seasonings and Sauces

Jan 9, 2026

How To / Somethin' For Everything / Somethin' For Rubbin' / Somethin' Somethin' Sauce / Somethin' To Beef About / Somethin' To Cry About / Somethin' To Dill With / The Clevelander / The Magical Mop

How to Cook Chicken Wings with B.T. Leigh’s Seasonings and Sauces
Need to cook a mess a wings? We got you ~ Let's explore cooking crispy chicken wings with our sauce and rub combos!

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The Guajillo Chile

Aug 10, 2022

Ingredient Spotlight / Somethin' For Rubbin' / Somethin' Somethin' Sauce / Somethin' To Cry About / Somethin' To Taco Bout / The Clevelander

The Guajillo Chile
Let's Talk About The Guajillo Chile! This dark reddish dried chile is a prevalent ingredient in many of our spice blends and sauces. The chile has a complex flavor with hints of berries, smoke and a slight sweetness accompanied by a mild heat.

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Brian Leigh pours Somethin' Somethin' Sauce on pulled pork sandwich

Sauce it up

Shop our award-winning sauces and slather on some delicious flavor!

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Rub it down

Let's get flavorful with some amazing spice blends!

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Brian Leigh seasons a ribeye with Somethin' To Beef About