Somethin' For Rubbin'
Meet the OG - the one that started it all. Turbinado sugar mingles with ancho and guajillo chiles to create a layered palette of sweet and smoky flavors, with a touch of heat, that has boundless possibilities for all of your barbecue creations.
Pairs well with all of your favorite proteins and starches, even vegetables!
Flavor Profile
Sweet, salty, smoky and savory with a slight heat and the faint touch of aromatic herbs.
Try It On
Chicken, Pork, Shellfish, Tofu or Vegetables. Makes amazing ribs and pulled pork.
Awards
- Barbecue News Magazine - 2020 Rubs of Honor - 8th Place - Beef
- International Flavor Awards 2020 Artisan Flave Awards - 2nd place - Spice Rub
- Barbecue News Magazine - 2019 Rubs of Honor - 10th Place - Chicken
Ingredients
Turbinado Sugar, Sea Salt, Smoked Paprika, Chile Powder (Guajillo, Ancho), Black Pepper, Granulated Garlic, Cumin, Thyme, Sumac, Oregano
Additional Details
- All Natural
- Small Batch
- No Artificial Ingredients
- No MSG
- No Filler
- Gluten Free
- Vegan Friendly
- Made In Kentucky
Recipes
Dec 30, 2022
Surprise Wedding Mac & Cheese
Back in July I did a cooking demonstration at the Stark County Educational Service Center at Stark State College for PBS Western Reserve in celebration of The Great American Recipe on PBS.
Here's the recipe for our Surprise Wedding Mac & Cheese!
All photos here are credited to Kelsey Davis and are included in the CantonRep article.
Sep 30, 2022
Southern Style Chicken & Dumplings
This Southern Style Chicken & Dumplings is amazing - Hearty, creamy, jam-packed with herbs and loaded with chicken! I had the family over and they annihilated most of the pot in between heaping mouthfuls of praise and dumplings. Winner winner chicken dinner indeed.