Skip to content

Somethin' For Rubbin' - Sweet & Savory Barbecue Rub - 24 oz Bottle

Regular price $25.00

Shipping calculated at checkout

Out of stock

Meet the OG - the one that started it all. Turbinado sugar mingles with ancho and guajillo chiles to create a layered palette of sweet and smoky flavors, with a touch of heat, that has boundless possibilities for all of your barbecue creations.

Pairs well with all of your favorite proteins and starches, even vegetables!

Flavor Profile

Sweet, salty, smoky and savory with a slight heat and the faint touch of aromatic herbs.

Try It On

Chicken, Pork, Shellfish, Tofu or Vegetables. Makes amazing ribs and pulled pork.

Awards

Ingredients

Turbinado Sugar, Sea Salt, Smoked Paprika, Chile Powder (Guajillo, Ancho), Black Pepper, Granulated Garlic, Cumin, Thyme, Sumac, Oregano

Additional Details

  • All Natural
  • Small Batch
  • No Artificial Ingredients
  • No MSG
  • No Filler
  • Gluten Free
  • Vegan Friendly
  • Made In Kentucky

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Recipes

Beef Tips with Mushrooms

Oct 24, 2024

Beef Tips with Mushrooms

Beef Tips with Mushrooms is one of those stick-to-your-ribs meals that always brings me back to chilly Saturdays in Geauga County, Ohio.
Apple Bourbon French Toast

Sep 15, 2024

Apple Bourbon French Toast

This Apple Bourbon French Toast is laden with pork belly, pecans, maple syrup and layered with our warm apple bourbon rub - Somethin' For Autumn and took me to another plan of existence after indulging!
Somethin' To Dill With Focaccia with Tomatoes & Mozzarella by Diana H. Koss

Aug 15, 2024

Dill Focaccia with Tomatoes & Mozzarella

In this recipe, Diana H. Koss creates a Dill Focaccia with Tomatoes & Mozzarella using our Somethin' To Dill WIth seasoning.
Back to top

Added to cart